Calabaza con Carne Molida
Ingredients
Scale
1 lb. meat of choice, cooked and drained (if necessary)
½ yellow onion, chopped
1 cup of water
1 zucchini squash or preferred squash, sliced
1 – 8 oz. can tomato sauce
Salsa De Leon Texas Mild or Hot
Tomato bouillon
Instructions
Add meat of choice and onions into a pan. Season as preferred.
Cook until the meat is fully cooked, drain if necessary.
Add water, squash, and tomato sauce to ground beef.
Add Salsa De Leon, the desired amount.
Season with tomato bouillon, to taste.
Cover and cook until squash is tender.
Find it online: https://www.salsadeleon.com/calabaza-con-carne-molida/